Tien Giang, Vietnam, 70%

Collections: Microbatch Bars

Tiên Giang is a province in southern Vietnam’s Mekong Delta, a low-lying, tropical region with a vast network of rivers, rice paddies, and swamplands. 149 smallhold cacao farms, often less than an acre in size are organized as fermentary groups, wet beans transported to one central place. Under threat of drought and increased salinity this area’s future in cacao is hopeful but uncertain.

These beans come to us from our friends at Marou Faiseurs de Chocolat in Saigon who work directly with the farmers by providing feedback and assistance. The cacao is special to us, not only for its beautiful exotic flavours, but also as a fond reminder of a visit to Marou where our friendship was sealed by a tropical rainstorm.
Limited Edition.

Origin: Mekong Delta, Tiên Giang, Vietnam
Notes: cinnamon, wild ginger, cherry jam, brazil nut

International Chocolate Awards:
2016 Americas/Asia- Bronze
2016 World- Silver
2017 Americas/Asia- Silver
2017 World- Silver
Academy of Chocolate
2017- Bronze 

65g bar


*All our chocolate may contain traces of nuts, tree nuts, peanuts, dairy, flour, and soy


UPDATE MAR 24: We have decided to shut down operations for 14 days for our little team to self isolate, recharge and do our part to protect this beautiful community. In the next couple of days we will work on getting all present orders out. The news is changing every hour but the present plan is to reopen the web store and resume shipping and drive and drop services April 7th. Until then we will keep connecting, post updates, and be checking emails remotely to answer any questions you might have.