{"product_id":"august-gelato-sundae-workshop-2026-at-the-chocolate-factory","title":"August Gelato Sundae Workshop 2026 at the Chocolate Factory","description":"\u003cdiv\u003e\n\u003cdiv\u003eA very special Gelato Sundae Workshop.\u003c\/div\u003e\n\u003cdiv\u003eWhat?! A gelato workshop? Yup, fun right? \u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eVery limited seats.\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cb style=\"font-size: 0.875rem;\"\u003eWho\u003c\/b\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cspan\u003eGelato nerds, gelato lovers. big kids, small kids, kids at heart.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cb\u003eLearn \u003c\/b\u003e\u003c\/div\u003e\n\u003cdiv\u003eGelato is a beautiful science! On its way to becoming gelato, the most simple and of ingredients span 3 states simultanously, a solid, a liquid, and a gas. The art of managing these 3 states is what makes a great gelato..\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cb\u003eTasting\u003c\/b\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv\u003eTaste 4 of the most sought after gelato and sorbetto flavours of the season. Savour some of the most magnificent fruit that grows only for a tiny window of time in the Summer.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eCreate your own Sundae\u003c\/strong\u003e\u003cbr\u003eYou'll get the chance to create your very own SOMA Sundae! Scoop any of our freshly spun gelato and sorbet and douse, pour, sprinkle, and bedazzle your Sundae with a collection of gorgeous ingredients. \u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eWe'll be opening up our secret pantry of precious ingredients to our group of alchemists including \u003cspan\u003erare finds and fruit picked fresh from the farm. (hoping to pick some Niagara peaches and golden raspberries maybe apricots for this workshop)  \u003cmeta charset=\"UTF-8\"\u003eWe’ll also make all kinds of chocolate from the bean, open up some cool syrups we’ve been preserving, roast up some beautiful nuts, and bake fresh cookies for you budding alchemists to build your gelato masterpiece.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eWill you go crunchy? layers? hot and cold? dreamy? Textural? Architectural? Minimalist?\u003c\/div\u003e\n\u003cdiv\u003eCan't wait to see what you come up with.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003ePs: You can eat as much gelato as you want. This is not a typo.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cb\u003eWhere\u003c\/b\u003e\u003c\/div\u003e\n\u003cdiv\u003eOur lovely sunlit \u003ca href=\"https:\/\/www.somachocolate.com\/pages\/cacao-bean-lab\/\"\u003echocolate factory\u003c\/a\u003e in Parkdale.\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cb\u003eWhen\u003cbr\u003e\u003c\/b\u003e\u003c\/div\u003e\n\u003cdiv\u003eAugust 8th, 1pm \u003c\/div\u003e\n\u003cdiv\u003eAugust 9th, 1pm \u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eSelect your date from the dropdown menu below.\u003cbr\u003eThe tasting is approx 1.5 hours\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cb style=\"font-size: 0.875rem;\"\u003eAllergies\u003c\/b\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003ch6\u003e\n\u003cb\u003eThe gelato in this tasting contains dairy and nuts. \u003cbr\u003e\u003c\/b\u003e\u003cb\u003eOur gelato is spun in a kitchen that uses flour, nuts (including tree nuts and peanuts),and  dairy\u003c\/b\u003e\n\u003c\/h6\u003e\n\u003ch6\u003e\u003cb\u003eTastings spots are held and lovingly prepared for you and your group. No refunds will be issued for no shows or cancellations less than 7 days in advance. Groups arriving 30 minutes or more past the start time are considered no shows. \u003c\/b\u003e\u003c\/h6\u003e\n\u003ch6\u003e\u003cbr\u003e\u003c\/h6\u003e\n\u003ca href=\"https:\/\/www.somachocolate.com\/pages\/cacao-bean-lab\/\" span=\"\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SOMA Chocolatemaker","offers":[{"title":"August 8h 2026: Saturday 1pm EST","offer_id":50918590906535,"sku":null,"price":55.0,"currency_code":"CAD","in_stock":true},{"title":"August 9h 2026: Sunday 1pm EST","offer_id":50918590939303,"sku":null,"price":55.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0307\/7585\/files\/gelato_sundae_2026.jpg?v=1783368982","url":"https:\/\/www.somachocolate.com\/products\/august-gelato-sundae-workshop-2026-at-the-chocolate-factory","provider":"SOMA chocolatemaker","version":"1.0","type":"link"}