Chocolate Maker's Tasting - Distillery District Edition!

Collections: Gifts, Newly released

Get a sneak peek into SOMA's chocolate making process and let us take you on a journey of the chocolate lands. You will learn how chocolate is made from farm to bean to bar followed by a very special tasting. Perfect for gifting to your favourite cacao-crazy friends and family.

All are welcome, kids, adults, adults who are big kids :) Maximum 10 people per tasting. 
Learn how each cacao bean is sampled, roasted, winnowed, ground, conched, moulded and aged into a single bar of chocolate and how beautiful flavours are unlocked at each step of the chocolate making process.
Together we will taste different chocolate made with cacao beans from around the world. In addition to tasting our latest chocolate you will experience:
  • The rare and delicate Porcelana chocolate that won best dark chocolate in the world in 2015
  • Old School Milk- a rough cut milk chocolate that picked up 2 international Golds this year in England. 
  • To finish off- a collection of truffles from our truffle lab to share as a group

Please note all our products could have traces of wheat, nuts (including tree nuts and peanuts), dairy and soy. Please let us know if there's something you cannot eat and we can make substitutions for you.

Thursday and Friday afternoons - listed below in the tasting time options. 
Tastings are approximately 60 minutes long. 
Please bring proof of purchase with you. Latecomers may join the group, but we cannot re-start the tasting for anyone, so please arrive on time. 

32 Tank House Lane, in Toronto's Distillery District
Tickets are non-refundable.