A milk chocolate planet with a constellation of stone fruit and pecan praline.
Dream Machine Milk
Deep bass cacao notes melted into a fresh milky milk chocolate. Made with cacao from our favourite farms and growing regions.
Pecan Pralines-All the rich and buttery flavours of a proper pecan pie. Pecans are toasted just enough to give them a crisp bite, then caramelized into a buttery praline.
Montmorency Cherries- Montmorency cherries are bright, rich, and tart—the cherry of choice for bakers and jam makers.
Peach- The charm of a single fuzzy peach is undeniably good. Drippy I-don't-care-how-messy-it-is-to-eat good.
Here it’s preserved in its prime to eat any time of year.
Apricots- Apricots are sweet, tangy, and full of sunshine. One glorious apricot sits at the centre of this pie planet.
Lemon Peel- Sweet, fragrant lemon peel with a bright burst of citrus.
Newfoundland Sea Salt- Finished with crunchy crystals of sea salt from the Atlantic waters surrounding Bonavista, Newfoundland.
200g (a very big bar)
*Ingredients include dairy (milk) and nuts
*May contain traces of peanuts, tree nuts.
$0.00