Brisas del Sarare is a modern Criollo grown at Finca La Esperanza, a five-hectare farm in the remote lowlands of Apure, Venezuela, along the Colombian border. The cacao is native to this little-known cacao growing region, rich in genetic diversity.
Its exceptionally large beans have a striking porcelain-pale interior, a hallmark shared with ancient Criollos like Porcelana and Guasare. A gentle roast & conch reveals an extraordinary chocolate with a full spectrum of delicate little flavours and freakishly long finish. Quiet & mighty.
Origin: Finca La Esperanza Farm, Venezuela
Cacao content: 70%
Tasting notes: panela, cream, macadamia nuts, caramel, citrus, wood, soursop, roasted pineapple
65g bar
*May contain traces of peanuts, tree nuts, and dairy
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